What is Coccidiosis in poultry?

Coccidiosis is indeed characterized as a serious disease affecting young growing birds. It is caused by protozoan parasites belonging to the genus Eimeria, which infect the intestinal tract of poultry. This disease is most prevalent in chickens, particularly in young birds that are still in the early stages of growth.

When birds are infected with coccidia, they can experience symptoms like diarrhea, weight loss, reduced growth rates, and in severe cases, it can lead to death. Because the disease can spread rapidly in flocks and significantly impact their health and productivity, understanding and managing coccidiosis is crucial for poultry producers.

The other options reflect misconceptions about Coccidiosis. It is not a viral infection causing respiratory issues, nor is it a nutritional deficiency or a bacterial infection. Rather, it specifically involves protozoan parasites and their effects on the gastrointestinal health of young birds. This distinction is important for proper diagnosis and treatment in poultry health management.