How many different classes of poultry are there?

The correct answer is that there are 12 different classes of poultry. This classification is important in the context of poultry showmanship because it helps to organize the various breeds and types of birds for competitions and exhibitions. Each class is determined based on specific traits, such as the purpose for which the poultry is raised (e.g., egg production, meat production, ornamental purposes) or their breed characteristics. Understanding these classes is essential for participants in poultry shows, as it allows them to demonstrate knowledge about their animals and comply with judging criteria. By familiarizing themselves with these classifications, poultry handlers can better prepare for shows, ensuring they can provide accurate information about their birds and understand the standards the judges will use.